Spain has some very wierd food, so I thought I would pull together some of the most bizarre food I have come across during my time in Spain.
1. Sea Lamprey cooked in its own blood - Lamprea en su propia sangre - Galicia
2. Stewed Cockerel Crests – Crestas de gallo - Zamora
3. Lambs brains - Sesos de cordero – La Rioja
4. Testicles in Sauce – Criadillas en Salsa
5. Fried Cockeral and lamb stomach/intestine - Gallinejas y entresijos – Madrid
6. Gooseneck barnacles – Percebes – Galicia These are really nice if you like Mussels
7. Pigs' Ears – Oreja de Cerdo OK but very chewie
8. Elver (new born eels) and garlic – Anguilas Lovely with scrambled egg
9. Tripe Stew – Callos - from Madrid better than i expected
10.Sea Snails – Caracoles de mar Bit like Welks
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